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Living well with Diabetes and Celiac disease

Beth HillsonBeth Hillson, gluten-free chef and founder of the Gluten-Free Pantry, talks about living well with Diabetes and Celiac Disease. Hillson, diagnosed with celiac disease in 1976, is president of the American Celiac Disease Alliance and a food editor of Living Without magazine.  Read Beth’s blog at  Original air date 11/27/11

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